September 5, 2026
Experience
Jamón Ibérico Pata Negra 5 years

Special tasting of Jamon Ibérico Pata Negra throughout the dinner.

MENU

Prohibited
Tartine de jamon ibérico
Harmonization: Barbadillo Fino Sherry fortified wine

First course
Shrimp harumaki with chili jam
Harmonization: Insatiable Garnacha DOCa Rioja Rosé Wine 2024

Second course
Galician-style octopus
Harmonization: Marques de Tomares Gran Reserva 2016 red wine

Dessert
Catalana cream
Harmonization: Fernando de Castilla Cream fortified wine

To conclude the experience, coffee, tea, and Saint Andrews mignardises will be served.

Date: September 5th (Saturday)
Start: 7:30 PM (welcome drink)

*The menu and prices are subject to change without notice.
*Image for illustrative purposes only.

Harmonized menu:
We will serve 100ml glasses of each label per person. Except for dessert, which is served in a 50ml glass.
Extra bottles and glasses can be requested (prices and availability upon request).

Menu without wine pairing:
Wine pairings can be chosen separately, allowing each guest to personalize their experience according to their preferences.

Price of dinner per person: