INTIMATE AND REQUIRED
The Primrose restaurant is the heart of Saint Andrews Castle. Its name was inspired by a small flower that covers the fields around Scotland's famous castles. Primrose suggests the first rose of spring, as they bloom at the end of the harsh Scottish winter and symbolize youth and friendship. With its delicate fragrance, it enchants and also stands out in gastronomy, as they are edible flowers and add a special touch.
Exquisite in its dishes.
Primrose, a unique, exclusive and original restaurant like you.
The restaurant also holds the Wine Spectator Award 2024 – North American magazine specializing in wine – as one of the restaurants with the best wine list in the world. Only 88 establishments across the planet received the Best of Award of Excellence from Wine Spectator.
Every detail of the environment contributes to an intimate and refined atmosphere. The tables are individually lit by a beautiful Czech crystal chandelier. The cuisine is inspired by Franco-Italian cuisine, but adapted to the Terroir of Serra Gaúcha. Our award-winning Chef personalizes recipes, inspired by the preferences and particularities of each client.
The Primrose Restaurant is open every day for lunch, afternoon tea and dinner, for both guests and visitors (advance reservation required)...






Unique and Unforgettable Gastronomic Experiences!