October 31, 2026
Festival
White Truffle

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Prohibited
Tartare of filet mignon and white tartufo
Pairing: Tacoli Asquini Prosecco DOC Extra Dry, 2024

First course
Risotto with Brunello di Montalcino wine.
Harmonization: Bramante Cosimi Riserva Brunello di Montalcino

Second course
Agnolini with gemma and spinaci with white tartufo
Harmonization: Rosadilava Syrah Rosé

Third course
Carré di Agnello with parmigiano risotto and white tartufo
Harmonization: Red wine Bramante Cosimi Brunello di Montalcino DOCG Riserva 2018 

Fourth course
Tasting of pecorino al tartufo and parmigiano with miele al tartufo
Pairing: Red wine Stallone Primitivo Tarantino, 2024

Dessert
Vanilla gelato and lamponi tartufata coulis
Pairing: Marsala wine

To conclude the experience, coffee, tea, and Saint Andrews mignardises will be served.

Date: October 31st (Saturday)
Start: 7:30 PM (welcome drink)

*The menu and prices are subject to change without notice.
*Image for illustrative purposes only.

Harmonized menu:
We will serve 100ml glasses of each label per person. Except for dessert, which is served in a 50ml glass.
Extra bottles and glasses can be requested (prices and availability upon request).

Menu without wine pairing:
Wine pairings can be chosen separately, allowing each guest to personalize their experience according to their preferences.

Price of dinner per person: