In a stunning setting, with a privileged view of the Quilombo Valley, the Saint Andrews Castle offers an exclusive experience for... Mother's Day, a way to reciprocate unconditional love and celebrate the one who is a symbol of care, affection, and the very life we have received.
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Amuse-bouche
Brie and Strawberry Toast with Balsamic Vinegar
A small toast topped with brie cheese and a strawberry tartare with balsamic vinegar. Sparkling wine from Serra Gaúcha.
Harmonization: Capoani Blanc de Blanc Brut sparkling wine
Prohibited
Asparagus with Maltaise Sauce
Grilled green asparagus topped with creamy maltaise sauce, a variation of hollandaise sauce that includes an orange reduction in its preparation.
Harmonization: Capoani Blanc de Blanc Brut sparkling wine
First course
Mushroom risotto with crispy sliced pine nuts.
Harmonization: Fichet Bourgogne Aligoté AOP 2022 white wine
Second course
Tournedos of beef tenderloin in wine sauce and mille-feuille of parsnip.
A prime cut, grilled to your liking, bathed in our own rosemary sauce. Vegetable garden and accompanied by a mille-feuille of cassava prepared with thin slices and butter.
Harmonization: José de Sousa Mayor VR Alentejano 2017 red wine
Pre-dessert
Bergamot sorbet verrine
A small preview of the grand finale
Dessert
White Chocolate Mousse, Raspberry Biscuit, Almond Praline and Raspberry Coulis
The beauty and delicacy of two confectionary gems that harmonize through contrast: the sweetness of white chocolate and the delicate acidity of raspberry.
Harmonization: Miolo Late Harvest wine
To conclude the experience, coffee or tea and Petit Four Saint Andrews will be served.
Date: May 10th (Sunday)
Start: 12:30 pm (welcome drink)
*The menu and prices are subject to change without notice.
*Image for illustrative purposes only.
Harmonized menu:
We will serve 100ml glasses of each label per person. Except for dessert, which is served in a 50ml glass.
Extra bottles and glasses can be requested (prices and availability upon request).
Menu without wine pairing:
Wine pairings can be chosen separately, allowing each guest to personalize their experience according to their preferences.
Lunch price per person:
R$ 310,00 – R$ 810,00Price range: R$ 310,00 through R$ 810,00


